Ciabatta or semi-wholegrain focaccia, swordfish steak, salmoriglio*

Semi-wholegrain focaccia or ciabatta, swordfish steak, baked yellow potatoes, yogurt cream or mayonnaise, fine extra virgin olive oil from Puglia

CERTIFIED BY THE ITALIAN PANINO ACADEMY (ACCADEMIA PANINO ITALIANO)
Ciabatta or semi-wholegrain focaccia, swordfish steak, tomato, salad, salmoriglio*

Ciabatta or semi-wholegrain focaccia, swordfish steak, tomato, salad, stracciatella di burrata cheese, salmoriglio*

Ciabatta or semi-wholegrain focaccia, swordfish steak, rocket, D.O.P. Parmesan flakes, yellow and red cherry tomatoes, yogurt cream, salmoriglio*

Ciabatta or semi-wholegrain focaccia, swordfish steak, salad, tomato, Tropea red onion, yogurt cream or mayonnaise, salmoriglio*

CERTIFIED BY THE ITALIAN PANINO ACADEMY (ACCADEMIA PANINO ITALIANO)
Ciabatta or semi-wholegrain focaccia, swordfish steak, tomato, salad, stracciatella di burrata cheese, Bronte DOP pistachio pesto, salmoriglio*

Semi-wholegrain ciabatta, swordfish steak, pachino tomato, green olives, oregano, fine Puglia extra virgin olive oil, garlic
ingredients cooked in a cooking pot